Chinese Food
All Recipes
Cupcakes
Easy to learn
Kelp and Spareribs Soup
Kelp and spareribs soup is a traditional famous dish of Han nationality in Zhejiang Province. It belongs to Zhejiang cuisine. This soup is rotten and boneless. Kelp is slippery and rotten. The whole dish is delicious. The soup is fresh. It's ver... ...
Pumpkin porridge
Pumpkin can reduce blood sugar. At the same time, it has a high sugar content. Diabetes patients should not eat too much at one time.
Toasted mushroom
Every time John goes to eat a stick, he can't help but order a toasted mushroom. Small. Small. I bought an oven. I must make it myself.
Seafood porridge
Main ingredients: shrimp, crab, northeast rice, coriander, shallot; seasoning: peanut oil, salt, white pepper, ginger, fried garlic, fried onion oil; ★ porridge method: wash rice 2 cups, soak in 6 cups of water for 30 minutes, take out the filte... ...
Braised spare ribs
Today's birthday. Make yourself a braised pork chop. It's the first time. But it's delicious.
Congee with preserved egg and lean meat
I've been drinking rice soup for several days. Let's change the taste.
Homemade intestinal powder
Summer vacation again
Homemade tofu brain
I made it directly with the beaten soymilk. I measured 84 degrees with a thermometer. The temperature for making tofu brain is 85. So I didn't continue to heat it.
Noodles
My breakfast
Pumpkin porridge
When I come home from work alone, I cook some porridge and add salted vegetables. It's very pleasant.
